A graphically interesting shot of pretzels layed out on a red surface.

More Plant-Based Brands are Going Kosher (and Vice Versa). Here’s Why.

What’s all the hype with classifying foods as plant-based?  From meat replacements, to vegan cheeses and everything non-animal in between, ‘plant-based’ has become a staple household term by now.  Even products with no likeness to anything of animal origin seem ...
8 min read. Read More

Ilana Klein